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yield
Ingredients
- - 3/4 cup chopped onion
- - 2 tbsp. margarine
- - 1 can mild green chile salsa, 7 oz
- - 1 can diced green chiles, 4 oz
- - 1 pkg. cream cheese, cubed, 8 oz
- - 1/3 cup half and half
- - tortilla chips
How To Make green chili cheese dip
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Step 1In skillet, cook onion in butter til soft. Add salsa and chiles;
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Step 2cook over medium heat 10 minutes. Lower heat. Blend in cheese. Slowly add half and half.
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Step 3Mix well. Heat through. Serve warm with tortilla chips or raw vegetables if desired My Old Recipes
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Cheese Appetizers
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