Green Chili Cheese Dip

Green Chili Cheese Dip Recipe

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Lynnda Cloutier


From My Old Reipes

★★★★★ 1 vote


3/4 cup chopped onion
2 tbsp. margarine
1 can mild green chile salsa, 7 oz
1 can diced green chiles, 4 oz
1 pkg. cream cheese, cubed, 8 oz
1/3 cup half and half
tortilla chips


1In skillet, cook onion in butter til soft. Add salsa and chiles;
2cook over medium heat 10 minutes. Lower heat. Blend in cheese. Slowly add half and half.
3Mix well. Heat through. Serve warm with tortilla chips or raw vegetables if desired
My Old Recipes

About Green Chili Cheese Dip

Course/Dish: Cheese Appetizers