Green Chili Cheese Dip

Green Chili Cheese Dip Recipe

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Lynnda Cloutier


From My Old Reipes

★★★★★ 1 vote


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3/4 cup chopped onion
2 tbsp. margarine
1 can mild green chile salsa, 7 oz
1 can diced green chiles, 4 oz
1 pkg. cream cheese, cubed, 8 oz
1/3 cup half and half
tortilla chips

How to Make Green Chili Cheese Dip


  • 1In skillet, cook onion in butter til soft. Add salsa and chiles;
  • 2cook over medium heat 10 minutes. Lower heat. Blend in cheese. Slowly add half and half.
  • 3Mix well. Heat through. Serve warm with tortilla chips or raw vegetables if desired
    My Old Recipes

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About Green Chili Cheese Dip

Course/Dish: Cheese Appetizers

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