Green Chili Cheese Dip
Rating:
★★★★★ 1 vote5
Comments:
Ingredients
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·3/4 cup chopped onion
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·2 tbsp. margarine
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·1 can mild green chile salsa, 7 oz
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·1 can diced green chiles, 4 oz
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·1 pkg. cream cheese, cubed, 8 oz
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·1/3 cup half and half
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·tortilla chips
How to Make Green Chili Cheese Dip
- In skillet, cook onion in butter til soft. Add salsa and chiles;
- cook over medium heat 10 minutes. Lower heat. Blend in cheese. Slowly add half and half.
- Mix well. Heat through. Serve warm with tortilla chips or raw vegetables if desired
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About Green Chili Cheese Dip
Course/Dish: Cheese Appetizers
