grandma's dip
This is a very simple recipe that my mother-in-law would make and serve with Frito scoops.
prep time
30 Min
cook time
method
No-Cook or Other
yield
10 serving(s)
Ingredients
- 8 ounces cream cheese, softened
- 1/4 cup jalapeno pepper juice
- 1/4 teaspoon garlic salt
How To Make grandma's dip
-
Step 1Beat the cream cheese until fluffy.
-
Step 2Beat in the jalapeno pepper juice and the garlic salt.
-
Step 3Add more pepper juice until it is the consistency that you need to dip chips. Chill at least 2 hours, but is better if it stays in the refrigerator overnight.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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