Real Recipes From Real Home Cooks ®

fried cheese balls

(2 ratings)
Recipe by
Rachel Anthony
macy, IN

Every cheese lovers dream!

(2 ratings)
yield 12 -24
prep time 20 Min
cook time 20 Min

Ingredients For fried cheese balls

  • 8 oz shredded cheddar cheese
  • 8 oz shredded pepper jack cheese
  • 8 oz cream cheese (room temperature)
  • 3 tablespoons mayonnaise
  • 1/2 cup roasted red pepper (diced)
  • 1 tablespoon garlic powder
  • 1 tablespoon cajun seasoning or cayenne pepper seasoning
  • flour
  • milk
  • bread crumbs

How To Make fried cheese balls

  • 1
    Mix all ingredients together (except breading ingredients) Roll into small balls. Refrigerate 1 hour. In 3 separate bowls, put flour, milk, and bread crumbs. Roll balls in each bowl (in that order) Drop them in hot oil until brown.

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