Fried Cheese Balls
Ingredients
- 8 oz shredded cheddar cheese
- 8 oz shredded pepper jack cheese
- 8 oz cream cheese (room temperature)
- 3 tablespoons mayonnaise
- 1/2 cup roasted red pepper (diced)
- 1 tablespoon garlic powder
- 1 tablespoon cajun seasoning or cayenne pepper seasoning
- flour
- milk
- bread crumbs
BREADING:
How to Make Fried Cheese Balls
- 1Mix all ingredients together (except breading ingredients) Roll into small balls. Refrigerate 1 hour. In 3 separate bowls, put flour, milk, and bread crumbs. Roll balls in each bowl (in that order) Drop them in hot oil until brown.
About Fried Cheese Balls
Course/Dish: Cheese Appetizers
Other Tag: Quick & Easy
