Football Party Dip

Football Party Dip Recipe

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Mary-Ann D'Antonio


I have made this recipe for years during football season and it is always a big hit and very easy to make. All the different flavors marry well together and and looks so nice on the place. Use your imagination as to different things you could serve this with, it is delicious.


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15 plus
2 Hr
No-Cook or Other


  • 4 pkg
    8 oz. cream cheese softened
  • 2 pkg
    hidden valley ranch original ranch party dip
  • 1 3/4 c
    diced red, yellow and orange peppers
  • 1 jar(s)
    green olives with pimento
  • 1 can(s)
    diced green chilles
  • ·
    vegetable slices
  • ·
    cheese strips
  • ·
    breads, crackers and vegetables

How to Make Football Party Dip


  1. Blend the cream cheese with the Hidden Valley Ranch Party Dip.
  2. Stir in 1 3/4 cups of the diced peppers.
  3. Add the jar of drained green olives with pimento, do not chop.
  4. Add the one can of (4 oz) of the drained diced green chilies.
  5. Mix all together and put into refrigerator for 1 hour. Take out and shape like a football on a platter.
  6. Chill 4 hours or overnight.
  7. Decorate the football using vegetable slices and cheese strips.
  8. Serve with breads, crackers and vegetables.

Printable Recipe Card

About Football Party Dip

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American

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