easy taco dip

Name: Easy Taco Dip
Prep time: 10 min
Yield: 10
Cuisine: Mexican
Ingredients: 8 ounce(s) cream cheese softened; 1 1/2 cup(s) sour cream; 2 tablespoon(s) taco seasoning; 1 cup(s) finely shredded lettuce; 1 cup(s) shredded cheddar and monterey jack blend; 1/2 cup(s) black olives; 3/4 cup(s) diced tomatoes; 2 green onions sliced thin; 1 small jalapeno sliced thin

35 Pinches 1 Photo

Beth Pierce

Ofallon, MO

Updated on Dec 16, 2020

A fun, quick and easy Taco Dip that comes together in less than ten minutes and is always a hit at parties, potlucks and family reunions. For a low carb option serve with celery sticks, carrot sticks or cucumber rounds. It always goes fast so you might want to double the recipe using a 9×13 inch dish.

Rate

This incredibly easy yet scrumptious Taco Dip with a sour cream and cream cheese base comes together in less than ten minutes complete with all of your favorite toppings. It is always a huge hit at potlucks.

prep time 10 Min

cook time

method No-Cook or Other

yield 10 serving(s)

Ingredients

8 ounces cream cheese softened
1 1/2 cups sour cream
2 tablespoons taco seasoning
1 cup finely shredded lettuce
1 cup shredded cheddar and monterey jack blend
1/2 cup black olives
3/4 cup diced tomatoes
2 green onions sliced thin
1 small jalapeno sliced thin

How To Make easy taco dip

Step 1

Using a mixer blend the cream cheese, sour cream and taco seasoning together. Spread in a 9 inch pie plate or an equivalent dish.

Step 2

Top with lettuce, cheddar, monterey jack, black olives, tomatoes, green onions and jalapeno peppers.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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