easy cinnamon cream cheese sopaipilla ever

Name: Easy Cinnamon Cream Cheese Sopaipilla Ever
Prep time: 5 min
Cook time: 5 min
Cuisine: American
Ingredients: 1 - flour tortilla; - left over from (cream cheese from cinamon cream cheese sopapillas); - oil as needed; - confectioners sugar to sprinkle on top.; ## HERE ARE INGREDIENTS FOR CINAMON CREAM CHEESE; 1 - 8oz philadelphia cream cheese pacage; 1/2 cup(s) confectioners' sugar; 1 teaspoon(s) cinamon, whatever your taste is; 1 can(s) refrigerated crescent rolls

(2 RATINGS)

283 Pinches 1 Photo

Martha Aguirre

Murrieta, CA

Updated on Sep 3, 2011

I made this with the leftover cinnamon cream cheese from another recipe.

Rate

prep time 5 Min

cook time 5 Min

method Deep Fry

yield

Ingredients

1 - flour tortilla
- left over from (cream cheese from cinamon cream cheese sopapillas)
- oil as needed
- confectioners sugar to sprinkle on top.
HERE ARE INGREDIENTS FOR CINAMON CREAM CHEESE
1 - 8oz philadelphia cream cheese pacage
1/2 cup confectioners' sugar
1 teaspoon cinamon, whatever your taste is
1 can refrigerated crescent rolls

How To Make easy cinnamon cream cheese sopaipilla ever

Step 1

add confectioner's sugar, and cinamon to softened cream cheese. Use mixer to cream them all together.

Step 2

spread the cinamon cream chees on flour tortilla roll like a burrito making sure ends are not open, fry until golden brown..Sprinkle with confectioners sugar.
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