Easy Cheesy Chive Cup

Anthony Platoni


Fun and easy to make for the whole family


★★★★★ 1 vote

10 Min
10 Min


Add to Grocery List

  • 1 pkg
    mini filo dough shells
  • 1/2 c
    shredded mexican blend cheese
  • 4 oz
    sour cream
  • 1 bunch
    chives, bunch
  • 1 can(s)
    15 ounce cjhili with or wothout beans

How to Make Easy Cheesy Chive Cup


  1. pre heat oven to 350 degrees
  2. Open package and place shells on sheet pan
  3. fill shells with chili and cheese.
  4. place in oven and let cook 10 minutes
  5. add sour cream to top and sprinkle some chives on top.
  6. serve

Printable Recipe Card

About Easy Cheesy Chive Cup

Course/Dish: Cheese Appetizers
Dietary Needs: Vegetarian

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