Easy-as-Pie Cheese Straws

1
Lisa Johnson

By
@georgiagirl48

My family and friends loves them and it is so simple and easy to make them. I make them for holiday parties. It is so delicious and tasty.

Rating:

★★★★★ 1 vote

Comments:
Serves:
5 dozen
Prep:
30 Min
Cook:
10 Min

Ingredients

How to Make Easy-as-Pie Cheese Straws

Step-by-Step

  1. Process piecrust mix and remaining ingredients in a food processor 30 seconds or until mixture forms a ball, stopping to scrape down sides. Roll with rolling pin and to make into a 1/4-inch thick rectangle on floured wax paper. Use a cookie press fitted with a bar-shaped disk or use a pizza cutter to shape dough into 2 1/2-inch straws. Or divide dough in half, and form each portion into a 7-inch log; wrap in plastic wrap, and chill 1 hour. Cut into 1/4-inch slices. Place cheese straws on lightly greased baking sheets.
    Bake at 375 F. for 8 to 10 minutes or until lightly browned. Transfer to wire racks to cool.

Printable Recipe Card

About Easy-as-Pie Cheese Straws

Course/Dish: Cheese Appetizers
Other Tag: Quick & Easy



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