dried beef cheese ball

Name: Dried Beef Cheese Ball
Prep time: 30 min
Yield: 15
Ingredients: 1 package(s) dried beef; 8 ounce(s) cream cheese; 1 teaspoon(s) accent; 1 teaspoon(s) worcestershire sauce; 2 sprig(s) green onions. chopped; 10-12 - ripe olives, chopped fine

(1 RATING)

49 Pinches

Linda Bonskowski

Martinsburg, WV

Updated on Feb 4, 2012

This recipe was given to me years ago by Iris VanHemert. It's a family favorite.

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prep time 30 Min

cook time

method ---

yield 15-20 serving(s)

Ingredients

1 package dried beef
8 ounces cream cheese
1 teaspoon accent
1 teaspoon worcestershire sauce
2 sprigs green onions. chopped
10-12 - ripe olives, chopped fine

How To Make dried beef cheese ball

Step 1

Shred dried beef in blender. Divide. Put 1/2 in bowl or on plate to roll ball in. Put the rest in another bowl.

Step 2

Mix cream cheese, Accent,green onions, olives and Worcestershire sauce well. Add half of the dried beef. Form into a ball. Roll ball into the dried beef that's been set aside. Refrigerate overnight.
Step 3

Serve with crackers.
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