Dried Beef Cheese Ball

Name: Dried Beef Cheese Ball
Prep time: 30 min
Total time: 30 min
Yield: 15-20
Ingredients: 1 pkg dried beef; 8 oz cream cheese; 1 tsp accent; 1 tsp worcestershire sauce; 2 sprig(s) green onions. chopped; 10-12 ripe olives, chopped fine

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By Linda Bonskowski
@Born2Dance

This recipe was given to me years ago by Iris VanHemert. It's a family favorite.

Rating:

★★★★★ 1 vote5

Serves:

15-20

Prep:

30 Min

Ingredients

1 pkg

dried beef
8 oz

cream cheese
1 tsp

accent
1 tsp

worcestershire sauce
2 sprig(s)

green onions. chopped
10-12

ripe olives, chopped fine
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How to Make Dried Beef Cheese Ball

Step-by-Step

Shred dried beef in blender. Divide. Put 1/2 in bowl or on plate to roll ball in. Put the rest in another bowl.
Mix cream cheese, Accent,green onions, olives and Worcestershire sauce well. Add half of the dried beef. Form into a ball. Roll ball into the dried beef that's been set aside. Refrigerate overnight.
Serve with crackers.

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