Dill Pickle Dip

1
Diane Schmidt

By
@snakpackmomma

This dip is delicious and a hit at parties or potlucks. I don't even like pickles and I love the dip! Its great on a hamburger too.

Blue Ribbon Recipe

If you are a pickle fan then you will love this dip! It is creamy, tangy and I love the added crunch from the diced pickles. This pickle dip recipe is simple and delicious! The Test Kitchen


Rating:

★★★★★ 2 votes

Comments:
Serves:
Makes approximately 3 cups
Prep:
1 Hr 15 Min
Method:
No-Cook or Other

Ingredients

  • 2 c
    diced dill pickles
  • 8 oz
    cream cheese
  • 1/3 c
    chopped green onion
  • 1/4 c
    dill pickle juice
  • 2 tsp
    minced garlic
  • 1 tsp
    Old Bay seasoning
  • 1 tsp
    black pepper

How to Make Dill Pickle Dip

Step-by-Step

  1. Mix together the cream cheese, pickle juice, garlic, pepper, and Old Bay seasoning until smooth and creamy.
  2. Mix in the chopped pickles. Refrigerate for an hour before serving. Delicious on crackers, or potato chips. If making chip dip I like to chop the pickles very finely, but for crackers a little bigger chunks is nice.

Printable Recipe Card

About Dill Pickle Dip

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian
Collection: The Great Tailgate!
Other Tags: Quick & Easy For Kids




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