Curry Almond Cheese Spread

★★★★★ 1 Review
pmyodb1 avatar
By Jamallah Bergman
from Atlanta, GA

An old round tin makes an ideal container for this sweetly spiced dip. Place the spread on a plate and position the plate inside a tissue paper lined tin.

serves 3 cups

Ingredients

  • 2 pkg
    cream cheese, room temperature (8oz each)
  • 1 jar(s)
    mango chutney (9oz jar)
  • 1 c
    almonds, slivered,toasted
  • 1 Tbsp
    curry powder
  • 1/2 tsp
    dry mustard
  • toasted slivered almonds
  • fresh cranberries for garnish
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How To Make

  • 1
    Process cream cheese,chutney,almonds,curry powder and mustard in a food processor until smooth, stopping to scrape down sides. Cover and chill 1 hour.
  • 2
    Shape the mixture into a round. Chill until ready to serve or up to 4 days. Sprinkle with almonds. Garnish with cranberries.

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