curry almond cheese spread

Name: Curry Almond Cheese Spread
Yield: 3
Ingredients: 2 package(s) cream cheese, room temperature (8oz each); 1 jar(s) mango chutney (9oz jar); 1 cup(s) almonds, slivered,toasted; 1 tablespoon(s) curry powder; 1/2 teaspoon(s) dry mustard; - toasted slivered almonds; - fresh cranberries for garnish

(1 RATING)

28 Pinches

Jamallah Bergman

Atlanta, GA

Updated on Oct 28, 2010

An old round tin makes an ideal container for this sweetly spiced dip. Place the spread on a plate and position the plate inside a tissue paper lined tin.

Rate

No Image

prep time

cook time

method ---

yield 3 cups

Ingredients

2 packages cream cheese, room temperature (8oz each)
1 jar mango chutney (9oz jar)
1 cup almonds, slivered,toasted
1 tablespoon curry powder
1/2 teaspoon dry mustard
- toasted slivered almonds
- fresh cranberries for garnish

How To Make curry almond cheese spread

Step 1

Process cream cheese,chutney,almonds,curry powder and mustard in a food processor until smooth, stopping to scrape down sides. Cover and chill 1 hour.

Step 2

Shape the mixture into a round. Chill until ready to serve or up to 4 days. Sprinkle with almonds. Garnish with cranberries.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes