Crowd Pleasin' Chutney Spread Recipe

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Crowd Pleasin' Chutney Spread

Nancy Clemens


My girlfriends & I shop at this great place in Geneva, Il. They have chef's and reps come in with new recipes to sell their products, like in the grocery store but at a higher level. I happened to bump into a chef while he was bringing this out and loved it. My family can't get enough and i've served this at our Christmas party and was a hit. It may be tricky to get the exact chutney I use but I think any good fruity chutney will work.

★★★★★ 1 vote
20 Min


2-3 oz
package cream cheese, softened
3 Tbsp
curry powder
1 tsp
1 jar(s)
old farmhouse chutney ( stonewall kitchen brand is what i use)
2 bunch
green onions, chopped
strips bacon, cooked and crumbled
1/4 c
toasted pecans


1In a small bowl or food processor, combine cream cheese, curry powder and salt until thoroughly blended.
2Spread cheese mixture in bottom of a 10" quiche dish.
3Spread the chutney over the cheese mixture.
4sprinkle the green onions, then crumbled bacon, then pecans over the top.
5Serve with rosemary garlic crackers or cracker of your choice.

About this Recipe

Course/Dish: Cheese Appetizers, Spreads
Other Tag: Quick & Easy