Crowd Pleasin' Chutney Spread

Crowd Pleasin' Chutney Spread Recipe

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Nancy Clemens


My girlfriends & I shop at this great place in Geneva, Il. They have chef's and reps come in with new recipes to sell their products, like in the grocery store but at a higher level. I happened to bump into a chef while he was bringing this out and loved it. My family can't get enough and i've served this at our Christmas party and was a hit. It may be tricky to get the exact chutney I use but I think any good fruity chutney will work.


★★★★★ 1 vote

20 Min


  • 2-3 oz
    package cream cheese, softened
  • 3 Tbsp
    curry powder
  • 1 tsp
  • 1 jar(s)
    old farmhouse chutney ( stonewall kitchen brand is what i use)
  • 2 bunch
    green onions, chopped
  • 10
    strips bacon, cooked and crumbled
  • 1/4 c
    toasted pecans

How to Make Crowd Pleasin' Chutney Spread


  1. In a small bowl or food processor, combine cream cheese, curry powder and salt until thoroughly blended.
  2. Spread cheese mixture in bottom of a 10" quiche dish.
  3. Spread the chutney over the cheese mixture.
  4. sprinkle the green onions, then crumbled bacon, then pecans over the top.
  5. Serve with rosemary garlic crackers or cracker of your choice.

Printable Recipe Card

About Crowd Pleasin' Chutney Spread

Course/Dish: Cheese Appetizers, Spreads
Other Tag: Quick & Easy

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