Crocked Beer Cheese

Crocked Beer Cheese Recipe

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Jennifer McConnell

By
@Shutterbug81

This sounds awesome!!!! Can't wait to try this.

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min

Ingredients

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  • 1 1/2 lb
    cheddar cheese, grated
  • 2 Tbsp
    worcestershire sauce
  • 2 clove
    garlic, minced
  • 1-2 tsp
    tobasco sauce
  • 1/4 tsp
    each of salt and black pepper
  • 12 oz
    can of beer, opened and allowed to go flat.

How to Make Crocked Beer Cheese

Step-by-Step

  1. Place all ingredients in a blender or food processor and blend until a coarse puree. Cut a square of colored plastic wrap to fit a nice, new terracotta container or other suitable container. Put square inside the container with about 5 inches showing above the top of the container. Fill container with cheese. Gather wrap and tie with a raffia bow. This will keep for several weeks in the refrigerator.

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About Crocked Beer Cheese

Course/Dish: Cheese Appetizers, Spreads
Other Tag: Quick & Easy




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