Cresent Rolls w/cheese

Cresent Rolls W/cheese Recipe

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Cheryl Morgan


We have two great daughters who had numerous sleepovers every week and most weekends we had 20-30 girls camped out in our family room. Breakfast was always fun! (Plus, all the snacks...) well, they both still ask for these when they are home and their friend's do also whenever they come over...So cute! They are good, quick & easy - great for nibbling on while pancakes, eggs, waffles or the like are getting prepared.


★★★★★ 1 vote

4 (at 2 rolls each)
5 Min
10 Min


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  • 2
    egg whites, beaten
  • 1 can(s)
    cresent rolls (separated)
  • 4 slice
    kraft cheese slices halved
  • ·
    optional: pieces of cooked bacon or sausage, green onions, tomatoes

How to Make Cresent Rolls w/cheese


  1. spray cookie sheet w/non-stick spray. Split cheese slices in half. Unroll cresent rolls onto cookie sheet, adding 1/2 of cheese slice (and any other goody you'd like), roll up. Beat two egg whites, brush on top of rolls and bake at 350 till golden brown (approx. 7 min)
  2. You might want to get ready for making plenty more - these go very quickly & are very popular! Plus, they can eat them as a breakfast appetizer with some fruit while the main breakfast is prepared. I also get requests for these for late-night snacks, and pool side snacking! Easy.....I have also gathered the girls around the kitchen table and let them put these together while I make breakfast.

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