Cream cheese Ham rolls
Rating:
★★★★★ 1 vote5
Prep:
15 Min
Ingredients
-
1 pkgcream cheese, room temperature
-
1 pkgham, deli-sliced or packaged
-
1 jar(s)sweet pickles
How to Make Cream cheese Ham rolls
- Take jar of pickles, slice pickles long ways making a total of four slices each pickle
- take ham. slice in half from top to bottom. creating two slices about the size of a slice of cheese. spread a generous layer of cream cheese on the two ends.
- Add sliced pickle on top of cream cheese.
- Roll pickle side first. Roll until you meet the other end where you have another layer of cream cheese. This layer will act like glue holding it together. Give a light press to stick.
