No Image
prep time
15 Min
cook time
method
---
yield
Ingredients
- 1 package cream cheese, room temperature
- 1 package ham, deli-sliced or packaged
- 1 jar sweet pickles
How To Make cream cheese ham rolls
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Step 1Take jar of pickles, slice pickles long ways making a total of four slices each pickle
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Step 2take ham. slice in half from top to bottom. creating two slices about the size of a slice of cheese. spread a generous layer of cream cheese on the two ends.
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Step 3Add sliced pickle on top of cream cheese.
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Step 4Roll pickle side first. Roll until you meet the other end where you have another layer of cream cheese. This layer will act like glue holding it together. Give a light press to stick.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cheese Appetizers
Category:
Meat Appetizers
Tag:
#Quick & Easy
Keyword:
#ham
Keyword:
#creamcheese
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