Cream Cheese Ball (with suprises inside)

Lisa Wilson


There are many variations of cheese balls but this is my all time favorite!


★★★★★ 3 votes

25 Min


  • 2
    8 oz. pkg cream cheese softened
  • 1/4 c
    crushed pineapple, drained
  • 1/4 c
    onion minced
  • 1/4 c
    bell pepper minced
  • 1 c
    pecans, chopped
  • 2 c
    pecans finely chopped (for coating ball)
  • 1 tsp
    seasoned salt

How to Make Cream Cheese Ball (with suprises inside)


  1. Combine cream cheese, pinapple, onion, bell pepper, seasoned salt and 1 cup of chopped pecans together using food processor or mixer. After all is mixed form into one very large ball or two ot three smaller balls. Roll ball(s) in finely chopped pecans. Store in refrigerator
  2. These freeze well. Just wrap in plastic wrap and foil.

Printable Recipe Card

About Cream Cheese Ball (with suprises inside)

Course/Dish: Cheese Appetizers

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