Cream Cheese Ball

Cream Cheese Ball Recipe

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Christene Martin


A delicious appetizer for any occasion

★★★★★ 1 vote


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2 pkg
philadelphia cream cheese (room temp)
1/4 c
finely chopped onion
1/4 c
finely chopped green bell peppers
1 can(s)
crushed pineapple (drained
1 c
crushed pecans

How to Make Cream Cheese Ball


  • 1Combine cream cheese, onions, green peppers, and pineapple.
  • 2Form into a ball
  • 3Roll in crushed pecan and refrigerate for 1 hour or until firm. Serve with your favorite crackers.

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About Cream Cheese Ball

Course/Dish: Cheese Appetizers
Other Tag: Quick & Easy

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