Cin's Sausage-Cheese Puffs
By
Straws Kitchen(*o *)
@CinCooks
1
I said "you can only rate it a 5 on JAP, thats their highest".
To that he said "then give it a 5 if thats all they offer, but it should be a 10".
Don't you just love it when Family Approves!!!
(recipe and photos are my own)
Ingredients
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BATCH ONE: MIX TOGETHER AND DIVIDE IN HALF
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2 cbisquick
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1 1/2 lbsausage
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8 ozphilly cream cheese (room temp)
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8 ozshredded mild cheddar cheese
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2 ozkraft white italian 5-cheese shredded blend
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1/8 cnatural grated parmesan-romano cheese mix
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BATCH TWO: ADD TO HALF OF THE ABOVE INGREDIENTS
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1/4 cfor everything original ranch topping & dip
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2 Tbsppickapeppa sauce
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·pinch of garlic salt
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·pinch of celery seed
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·palm full of chopped chives
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PREHEAT OVEN TO 400°F