chili cheese dip
(1 RATING)
So easy and quick when you need a snack for unexpected guests in a hurry
No Image
prep time
15 Min
cook time
30 Min
method
---
yield
Ingredients
- 2 cups homemade chili or canned chili
- 8 ounces philly cream cheese (softened)
- 1 jar medium or hot salsa
- 2 cups shredded colby cheese
How To Make chili cheese dip
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Step 1Press softened cream cheese in bottom of a 9x9 pan. In a bowl mix the chili and salsa together and spread on top of cream cheese, Sprinkle chredded cheese on top
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Step 2Bake at 350 for 30 min, Serve with scoops corn chips and enjoy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cheese Appetizers
Category:
Meat Appetizers
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