Chicken Cheese Dip

Chicken Cheese Dip

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Samantha Bideau

By
@kitchengallery

Every New Years Eve, my family gets together and we have snack food (like chips and dip) until midnight. One year my brother in law said he would make a spicy dip. There are many people in my family who cannot eat spicy foods but will brave it for a good dip. Therefore, I made this mild, flavorful cheese dip and it was a huge hit.

Rating:

☆☆☆☆☆ 0 votes

Method:
Slow Cooker Crock Pot

Ingredients

  • 1/2 lb
    velveeta cheese
  • 12 oz
    tomatoes with chilies
  • 1 c
    cooked skinless chicken breast, dicced and shredded
  • 1/2 c
    bell peppers, chopped
  • ·
    milk

How to Make Chicken Cheese Dip

Step-by-Step

  1. Combine cheese, tomatoes, chicken and peppers in a slow cooker.
  2. Cook on low 1-2 hours. As it cooks, stir occasionally. You may need to add milk to the mix if it gets dry or too thick.
  3. Serve with chips

Printable Recipe Card

About Chicken Cheese Dip

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American



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