chicken cheese ball

Name: Chicken Cheese Ball
Ingredients: 1 - 8 oz. package cream cheese, softened; 1 - powder packet ranch dressing mix; 1 - 12.5 oz. can white chicken meat, drained; - 3/4 cup chopped pecans; - crackers

(1 RATING)

109 Pinches 1 Photo

Jenny Morrell

Hartsville, SC

Updated on Mar 16, 2011

A very savory and flavorfull cheese ball that is perfect for parties, receptions, or any get-togethers. I've made this for years and it still gets requested.

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Ingredients

1 - 8 oz. package cream cheese, softened
1 - powder packet ranch dressing mix
1 - 12.5 oz. can white chicken meat, drained
- 3/4 cup chopped pecans
- crackers

How To Make chicken cheese ball

Step 1

Place cream cheese, ranch dressing mix and chicken in a bowl. Beat with mixer until well blended. The mixer will help to shred the chicken very fine and mix it well with the cream cheese blend.

Step 2

Shape into a ball and roll in chopped pecans. Wrap in plastic wrap and refrigerate at least 4 hours before serving.
Step 3

Spread on crackers and enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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