cheese waffers

Name: Cheese Waffers
Prep time: 1 h 20 min
Cook time: 15 min
Ingredients: 1/2 stick(s) butter, softened; 1/2 pound(s) grated sharp cheddar cheese; 1/4 cup(s) finely chopped green onions; 1/2 teaspoon(s) worchestershire; 1 teaspoon(s) dijon mustard (or whatever you like); 3/4 cup(s) self-rising flour; 1/2 teaspoon(s) sea salt

(1 RATING)

49 Pinches

Bea L.

Emerald Isle, NC

Updated on Oct 11, 2010

Tasty little things and great for social hour. One of my beach buddies & I made these for social hour and everyone loved them.

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prep time 1 Hr 20 Min

cook time 15 Min

method ---

yield Yield: 3 dz waffers

Ingredients

1/2 stick butter, softened
1/2 pound grated sharp cheddar cheese
1/4 cup finely chopped green onions
1/2 teaspoon worchestershire
1 teaspoon dijon mustard (or whatever you like)
3/4 cup self-rising flour
1/2 teaspoon sea salt

How To Make cheese waffers

Step 1

Mix all ingredients together & form into a roll (about 1 1/2" in diameter). Chill for at least 1 hour.

Step 2

Preheat oven to 450. Slice into 1/3" slices & place onto (foil-lined & lightly sprayed) cookie sheet.
Step 3

Bake @ 450 for 12 - 15 minutes. Serve warm if possible.
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