cheese wafers

(1 rating)
Recipe by
Julia Carpenter
Texarkana, TX

These are my husband and father-in-law's favorite.

(1 rating)
yield 10 dozen
prep time 15 Min
cook time 15 Min

Ingredients For cheese wafers

  • 2 c
    butter softened (4 sticks)
  • 4 c
    sharp cheddar cheese shredded
  • 4 c
    all purpose flour
  • 1/2 tsp
    fine sea salt
  • 1 1/2 tsp
    cayenne pepper
  • 1 tsp
    papricka

How To Make cheese wafers

  • 1
    Cream butter and cheese in large bowl.
  • 2
    Sift flour, salt, pepper and paprika. Add to butter mixture slowly until completely blended. I use my stand mixer for this.
  • 3
    Cover and refridgerate for 3 hours.
  • 4
    Shape dough into logs wrap in wax paper and refridgerate until ready to cook.
  • 5
    Slice into 1/4 inch slices and put on ungreased cookie sheet. Bake at 350 for 15 minutes.

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