cheese stuffed pizza snacks

Name: Cheese Stuffed Pizza Snacks
Prep time: 25 min
Cook time: 20 min
Yield: 48
Ingredients: 2 - cans refrigerated classic pizza crust; 8 ounce(s) mozzarella cheese, cut into 48 cubes; 48 - slices pepperoni; 1/4 cup(s) olive or vegetable oil; 1 1/2 teaspoon(s) dried italian seasoning; 2 tablespoon(s) grated parmesan cheese; 1 - jar pizza sauce, heated

(2 RATINGS)

228 Pinches 2 Photos

Lisa Johnson

Macon, GA

Updated on Nov 1, 2011

My family and friends loves pizza so much and I make them for the holidays and parties. It is so easy to make them. It is so delicious and tasty.

Rate

prep time 25 Min

cook time 20 Min

method ---

yield 48 appetizers

Ingredients

2 - cans refrigerated classic pizza crust
8 ounces mozzarella cheese, cut into 48 cubes
48 - slices pepperoni
1/4 cup olive or vegetable oil
1 1/2 teaspoons dried italian seasoning
2 tablespoons grated parmesan cheese
1 - jar pizza sauce, heated

How To Make cheese stuffed pizza snacks

Step 1

Heat oven to 400°F. Spray two 9-inch pie pans or one 13×9-inch pan with nonstick cooking spray. Remove dough from both cans. Unroll dough; starting at center, press out each dough rectangle with hands to form 12×8-inch rectangle. Cut each rectangle into 24 squares. Top each square with cheese cube and pepperoni slice. Wrap dough around filling to completely cover; firmly press edges to seal. Place seam side down with sides touching in sprayed pie pans. In small bowl, combine oil and Italian seasoning; mix well. Drizzle over filled dough in pans. Sprinkle with Parmesan cheese. Bake at 400°F. for 16 to 22 minutes or until golden brown. Serve warm pizza bites with warm pizza sauce.
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