Cheese Krispies

1
Lucy Tartan

By
@plaid1

These are very similar to the cheese biscuits that a dear friend used to always make for parties. Delicious. Adjust the heat to your liking.

Rating:

★★★★★ 3 votes

Comments:

Ingredients

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  • 1 tsp
    cayenne pepper
  • 1 tsp
    salt
  • 3 c
    sifted flour
  • 1 1/2 c
    butter, softened to room temperature
  • 3 c
    finely grated sharp cheddar cheese
  • 1 1/2 c
    crispy rice cereal

How to Make Cheese Krispies

Step-by-Step

  1. Add the cayenne pepper and salt to the sifted flour.
  2. Cut the butter into the flour mix.
  3. Work the mixture between your fingers to produce a cornmeal-like consistency.
  4. Add the cheese and crispy rice cereal.
  5. Continue to combine with your fingers. The more you mix, the more butter-like the dough will become and will better hold the crispies together.
  6. Roll the dough into 1 inch balls, working in your hands to press the balls together.
  7. Place on a cookie sheet lined with parchment paper.
  8. Press the balls flat with a fork or the bottom of a flour covered glass.
  9. Bake in a preheat oven at 350 for 15 minutes or until golden.
  10. After completely cooked, store in an airtight container.

Printable Recipe Card

About Cheese Krispies

Course/Dish: Cheese Appetizers
Other Tag: Quick & Easy




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