cheese dip

Name: Cheese dip
Prep time: 10 min
Cook time: 1 h
Ingredients: 1 pound(s) jimmy dean (hot or mild) pork sausage; 2 can(s) rotel tomatoes(original) (drain 1 can only); 2 pound(s) velveeta cheese; 1/4 cup(s) milk

(1 RATING)

43 Pinches

Kellie Leger

Orange, TX

Updated on Oct 11, 2011

I am a great cook and loving cooking, but just a few short days ago I made cheese dip for the first time, simple ingredients and it doesn't take long to make. Great to eat while cheering on your favorite NFL team!

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prep time 10 Min

cook time 1 Hr

method ---

yield

Ingredients

1 pound jimmy dean (hot or mild) pork sausage
2 cans rotel tomatoes(original) (drain 1 can only)
2 pounds velveeta cheese
1/4 cup milk

How To Make cheese dip

Step 1

Brown sausage in skillet, Drain ALL grease.

Step 2

Cut Velveeta cheese into 1 inch cubes, in a microwave safe large bowl, combine cheese, rotel tomatoes, and milk. Cook this item in 1-2 minute intervals stirring each time until cheese is melted.
Step 3

Once items are all mixed together, pour sausage into cheese dip, stir sausage into cheese mixture. Serve and enjoy with your favorite chips, I use Tostinos Restaurant style chips.
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