Cheese Cubes

1
Lynnda Cloutier

By
@eatygourmet

If you like cheese, you will love this recipe. You can add different ingredients to make it a little spicy or a lot spicy. Try mixing some different kinds of cheese. You will need a large platter or several small tasting plates for serving. This also makes a great fondue dip.Unknown source

Rating:
★★★★★ 1 vote
Comments:

Ingredients

Add to Grocery List

1 large loaf french bread unsliced
1/2 cup butter
1 lb. grated cheddar cheese
4 oz. cream cheese
1 tsp. worcestershire sauce
2 eggs, slightly beaten
2 to 3 green onions, finely chopped
1/4 cup finely chopped red bell pepper
1/4 tsp. crushed red pepper, if you like spicy
finely chopped chili peppers or bacon bits, optional

How to Make Cheese Cubes

Step-by-Step

  • 1Slice French bread in thick 1 inch slices, remove crust. Cut into 1 inch cubes.
  • 2In pan, stir butter and both cheeses over low heat til melted. Stir in Worcestershire sauce, red pepper and chopped onions. Using a whisk, beat in eggs, whisk thoroughly. Add any additional ingredients now. Cook a few minutes more.
  • 3Using a fork or tongs, dip each bread cube into hot cheese mixture, turning to coat all sides. Put on cookie sheet til cold. These can be served hot or at room temperature.

Printable Recipe Card

About Cheese Cubes

Course/Dish: Cheese Appetizers




Show 10 Comments & Reviews

Simple Dip Recipes For Your Next Gathering

Simple Dip Recipes For Your Next Gathering

Kitchen Crew

From spinach and artichoke to classic onion and cheese, there's nothing better than starting an evening with friends than with a tasty dip. It's like a magical appetizer nobody can...

12 Easy To Make Cheese Balls Recipe

12 Easy to Make Cheese Balls

Kitchen Crew @JustaPinch

There's nothing cheesy about a cheese ball! This vintage app is making a comeback. Get the party started with crowd favorite cheese balls.

25 Game-day Recipes That'll Make You The Mvp

25 Game-Day Recipes That'll Make You the MVP

Kitchen Crew @JustaPinch

Whether your favorite team wins or loses, everyone will be a winner after they snack on these crowd-pleasing recipes.