cheese ball (mom's)

Name: Cheese Ball (Mom's)
Cuisine: American
Ingredients: 2 - 8 oz pkg cream cheese; 1 package(s) shredded cheddar; - as much as you like:; - green pepper (she used 1); - onion (she used 1); - pimento (she used 1); - garlic (she used a dash of garlic salt); - salt to taste (if using garlic salt, she omitted salt); - crushed pecans (she used 1 package); 1 - box crackers

6 Pinches

Megan Stewart

Middletown, OH

Updated on Aug 22, 2017

This was a recipe my mom made to take to dinner parties, or when she had people over. This is so good, and super easy to make.

Rate

No Image

prep time

cook time

method No-Cook or Other

yield

Ingredients

2 - 8 oz pkg cream cheese
1 package shredded cheddar
- as much as you like:
- green pepper (she used 1)
- onion (she used 1)
- pimento (she used 1)
- garlic (she used a dash of garlic salt)
- salt to taste (if using garlic salt, she omitted salt)
- crushed pecans (she used 1 package)
1 - box crackers

How To Make cheese ball (mom's)

Step 1

Mix together and shape into a ball. Roll in crushed pecans, and serve with crackers.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes