Cheese Ball

Cheese Ball

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vickie pertuset

By
@gickie

Another family favorite!

Rating:

★★★★★ 1 vote

Serves:
many!
Prep:
1 Hr 15 Min
Method:
Refrigerate/Freeze

Ingredients

  • 3 pkg
    low fat cream cheese (softened)
  • 6 medium
    green onions
  • 1 jar(s)
    dried beef chipped ( i use the small jar)
  • 1 Tbsp
    worcestershire sauce

How to Make Cheese Ball

Step-by-Step

  1. chop the onions and dried beef up. I use kitchen scissors to do this, turns out better. Set aside half of the chopped dried beef to roll cheese ball in.
  2. Mix the chopped onions and dried beef into the softened cream cheese. Add worcestershire sauce to this. Form into ball. Set in refrigerator until firm ( At least 4 hours)
  3. When firm roll in dried beef and serve with townhouse or ritz crackers, Enjoy!!

Printable Recipe Card

About Cheese Ball

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Gluten-Free
Other Tag: Quick & Easy



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