cheese ball

Name: Cheese Ball
Prep time: 30 min
Yield: 10
Ingredients: 8 ounce(s) cream cheese, softened; 2 ounce(s) blue cheese crumbles; 1 pound(s) cheddar cheese, shredded; - garlic powder to taste; - tabasco sauce to taste; - worcestershire sauce to taste; - chopped pecans, parsley or paprika, see notes.

(1 RATING)

59 Pinches 3 Photos

Leigh Culver

Dallas, TX

Updated on Jun 4, 2013

When I was young, we lived in the type of neighborhood that had parties several times a year. My mother would make this recipe along with many others and I loved sneaking in and getting a taste during the "adult time". She tried the variations listed in the recipe as well. Enjoy!

Rate

prep time 30 Min

cook time

method ---

yield 10-12 serving(s)

Ingredients

8 ounces cream cheese, softened
2 ounces blue cheese crumbles
1 pound cheddar cheese, shredded
- garlic powder to taste
- tabasco sauce to taste
- worcestershire sauce to taste
- chopped pecans, parsley or paprika, see notes.

How To Make cheese ball

Step 1

Combine all the above ingredients (but pecans, parsley and paprika). Form the ingredients into a ball or roll.

Step 2

Cover in pecans, parsley or paprika. Serve with crackers.
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