cheese and pig sticks

Name: Cheese and Pig Sticks
Prep time: 10 min
Cook time: 25 min
Cuisine: American
Ingredients: - **cheese sticks; - **thin sliced ham; - **bacon (lower sodium, opt); - **bbq or hot sauce, opt

(11 RATINGS)

1.08K Pinches 8 Photos

Lynn Socko

San Angelo, TX

Updated on Feb 19, 2013

The bacon made me do it!! These would be great for any occasion, but would be perfect for a summertime event, plenty of salt to replenish your body on a hot summer day!

Rate

prep time 10 Min

cook time 25 Min

method Bake

yield

Ingredients

- **cheese sticks
- **thin sliced ham
- **bacon (lower sodium, opt)
- **bbq or hot sauce, opt

How To Make cheese and pig sticks

Step 1

Lay two slices of ham beside each other, slightly overlapping. Place cheese stick (I use mozzarella)at an angle on ham.

Step 2

Fold up ends and roll over. Brush with bbq or hot sauce is desired.
Step 3

Baked method: Place bacon around stick with ends on the bottom. Place on a bakers rack and bake 375° for 30-40 min. Smoked Method: smoke till bacon is done, time will vary depending on heat of smoker. Grilled method: Grill with indirect heat till bacon is done, time will vary depending on heat of grill.
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