CHEESE AND BACON PUFFS

Cheese And Bacon Puffs

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Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Serves:
Makes about 2 cups
Prep:
15 Min
Cook:
25 Min
Method:
Broil

Ingredients

  • 1 c
    mayonnaise
  • 1/2 c
    cheddar cheese, grated
  • 2 tsp
    prepared horseradish, drained
  • 1 Tbsp
    sherry
  • 1/2 c
    cooked bacon, crunbled

How to Make CHEESE AND BACON PUFFS

Step-by-Step

  1. Combine all ingredients; spread on party size bread, toast, bread cut-outs or crackers. Broil until golden, bubbly and brown. Serve hot. Makes about 2 cups.

Printable Recipe Card

About CHEESE AND BACON PUFFS

Course/Dish: Cheese Appetizers
Main Ingredient: Pork
Regional Style: American
Dietary Needs: Wheat Free



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