Real Recipes From Real Home Cooks ®

cardinal cheese log

(1 rating)
Recipe by
Sheri Zarnick
Union Lake, MI

Historic recipe from the farmhouse. I am not sure of origins or how old these recipes are. It looked like many generations added recipes to the wall as the years passed by. I enjoy them all non the less.This cheese log is called the Cardinal cheese log because of the color of the finished product, I am guessing. There may be some other meaning for the name but anyway the recipes will live on.

(1 rating)
prep time 5 Min

Ingredients For cardinal cheese log

  • 1 lb
    smooth cottage cheese
  • 4 oz
    smoked cheese spread
  • 4 oz
    roquefort cheese spread
  • 4 oz
    sharp cheddar cheese spread
  • 1 oz
    worcestershire sauce
  • 1/4 tsp
    onion juice
  • 4-8 Tbsp

How To Make cardinal cheese log

  • 1
    In a mixing bowl add all ingredients, except paprika. Chill. Shape mixture into a long roll.
  • 2
    Sprinkle paprika on some wax paper the length of the roll and wider, for rolling. Roll cheese log in paprika until completely covered. Wrap and chill overnight.
  • 3
    Serve with Crackers. Makes 3 cups.

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