Buffalo Chicken Wing Dip

Buffalo Chicken Wing Dip Recipe

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Kimberly Maione


By: Julie Hammond

★★★★★ 1 vote
10 Min
15 Min


2 can(s)
(10 oz.) chunk chicken - drained
2 pkg
(8 0z.) cream cheese
1 c
ranch dressing
3/4 c
red hot (or any kind) pepper sauce
1 1/2 c
shredded cheddar cheese

How to Make Buffalo Chicken Wing Dip


  • 1Heat the chicken and the hot sauce in a skillet over medium heat, unitl cooked through
  • 2Stir in cream cheese and ranch dressing, stirring until well blended and warm. Mix in half of the shredded cheese, and transfer the mixture in a crock pot. Sprinkle remaining cheese over the top. Cover and cook on low until hot and bubbly. Serve with anything you like. Tortilla Scoops are our favorite

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About Buffalo Chicken Wing Dip

Course/Dish: Cheese Appetizers
Other Tag: Quick & Easy