buffalo chicken dip

Name: Buffalo Chicken Dip
Cuisine: American
Ingredients: 20 ounce(s) chunk chicken - drained; 16 ounce(s) cream cheese - softened; 1 cup(s) ranch dressing; 3/4 cup(s) red hot sauce; 1 1/2 cup(s) shredded cheddar cheese

1 Pinch

Laura Harrison

Moville, IA

Updated on Jan 18, 2020

Great recipe to take to a party or potluck

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prep time

cook time

method Slow Cooker Crock Pot

yield

Ingredients

20 ounces chunk chicken - drained
16 ounces cream cheese - softened
1 cup ranch dressing
3/4 cup red hot sauce
1 1/2 cups shredded cheddar cheese

How To Make buffalo chicken dip

Step 1

Mix all ingredients in crock pot

Step 2

Heat on low
Step 3

Serve with crackers
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