No Image
prep time
15 Min
cook time
20 Min
method
---
yield
12 serving(s)
Ingredients
- 8 ounces brie cheese, diced
- 1 package phyllo dough mini tarts
- 1/2 cup brown sugar
- 1 cup pecans, in pieces
- - butter, melted
- 1/4 cup honey
How To Make brie tart
-
Step 1Heat oven to 350 Place tarts into mini cupcakes tins. Place cube of cheese into each tart. Top with 1/2 tablespoon of pecans.
-
Step 2Top with 1/4 teaspoon brown sugar, then squirt of honey.
-
Step 3Bake until done, about 20 minutes. Eat while warm.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes