Boursin Cheese Spread

Name: Boursin Cheese Spread
Yield: 0
Ingredients: 1/2 c butter, room temperature; 2-8 oz cream cheese, room temperature; 2 clove garlic, crushed or 1/2 teaspoon garlic powder; 1/2 tsp oregano, dried; 1/4 tsp basil; 4 1/4 tsp thyme, dried; 1/4 tsp marjoram; 1/4 tsp dill weed; 1 1/4 tsp freshly ground black pepper; variety of crackers

By Marsha Gardner
@mrdick1950

Wonderful addition to crackers. The store bought is so limited in it's flavors and a bit on the expensive side. I like to mix up the herbs so the boursin is a bit different each time that I make it.

Boursin is great on baked potatoes for a change in topping from sour cream.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Ingredients

1/2 c

butter, room temperature
2-8 oz

cream cheese, room temperature
2 clove

garlic, crushed or 1/2 teaspoon garlic powder
1/2 tsp

oregano, dried
1/4 tsp

basil
4 1/4 tsp

thyme, dried
1/4 tsp

marjoram
1/4 tsp

dill weed
1 1/4 tsp

freshly ground black pepper
·

variety of crackers
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How to Make Boursin Cheese Spread

Step-by-Step

Blend cream cheese and butter until smooth.
Add herb and mix well. Chill overnight.
Serve at room temperature with crackers.

Printable Recipe Card

About Boursin Cheese Spread

Course/Dish: Cheese Appetizers

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