blue cheese and black olive cheese ball

Name: Blue Cheese and Black Olive Cheese Ball
Prep time: 15 min
Yield: 12
Ingredients: 8 ounce(s) cream cheese; 8 ounce(s) crumbled blue cheese; 4 tablespoon(s) butter; 1 can(s) black olives (4.5 oz); 1 tablespoon(s) minced chives (optional(; 1/2 cup(s) nuts (pecan or sunflower seeds are best)

(1 RATING)

38 Pinches

gina gilmore

Bulverde, TX

Updated on Nov 23, 2012

This is an easy appetizer and is a huge hit with blue cheese fans!! I've seen them scraping the cheese board for the last crumbs..:)

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prep time 15 Min

cook time

method ---

yield 12 serving(s)

Ingredients

8 ounces cream cheese
8 ounces crumbled blue cheese
4 tablespoons butter
1 can black olives (4.5 oz)
1 tablespoon minced chives (optional(
1/2 cup nuts (pecan or sunflower seeds are best)

How To Make blue cheese and black olive cheese ball

Step 1

Get cheeses and butter to room temperature and then beat together. Add olives and chives. On parchment paper, roll into a ball. Then pat nuts into the ball. If you can find the shelled sunflower seeds, they are GREAT with this. But if you can't, pecan pieces work well also.

Step 2

Cover and chill in refrigerator until firm. Serve with plain wagers, bagel chips, or toast points.
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