Best Cheeseball Ever

Best Cheeseball Ever Recipe

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Melissa Greenwood


I got this recipe from the grocery store a few years back, and ever since I started making it, it's the most requested snack for all get togethers!

★★★★★ 1 vote


1 2.25 oz bottle
armour dried beef
1/4 c
sour cream
1/4 c
grated parmesan cheese
1 tsp
prepared horseradish
1 8 oz pkg
cream cheese, softened


1Rinse dried beef and pat dry. Chop finely, I use a pizza cutter to make it faster. Reserve 1/4 c. of the dried beef.
2Mix together cream cheese, sour cream, parmesan cheese, horseradish (you can use more than a tsp. if you like, I usually use 2 or 3 tsp.) and the 1/4 c. of dried beef.
3When the ingredients are well mixed, form into a ball shape and set in the fridge to harden up. When the cheeseball is almost set, roll in the remaining dried chopped beef. Put back in the fridge to set the rest of the way.
4Serve with your favorite crackers!

About Best Cheeseball Ever

Course/Dish: Cheese Appetizers