BECKY'S CHEESE STRAWS
By
Becky Hudgins
@JimorBecky
1
A FRIEND GAVE ME THIS RECIPE AND I SURE AM HAPPY SHE DID.THEY ARE GREAT.
Rating:
★★★★★ 1 vote
Serves:
MULTIPLE
Prep:
45 Min
Cook:
5 Min
Ingredients
- 1 c
- all purpose flour
- 1/2 tsp
- baking powder
- 1 c
- sharp cheese(grated)
- 1/2 tsp
- salt
- 3 Tbsp
- soft butter
- 4 Tbsp
- ice water
How to Make BECKY'S CHEESE STRAWS
- 1SIFT DRY INGREDIENTS.
- 2WORK IN BUTTER AND CHEESE.
- 3SPRINKLE WATER OVER MIXTURE.GATHER DOUGH INTO A BALL.
- 4ROLL OUT THIN ON A FLOURED BOARD.CUT INTO STRIPS 1/4 TO 1/2 WIDE.
- 5SPRINKLE WITH SALT AND BAKE ON COOKIE SHEET LINED WITH PARCHMENT PAPER IN A 425 DEGREE OVEN UNTIL GOLDEN BROWN.WATCH CAREFULLY THAT THEY DON'T BURN.
About BECKY'S CHEESE STRAWS
Course/Dish: Cheese Appetizers
