Baked Jalepeno Poppers

Baked Jalepeno Poppers Recipe

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April Davenport


I made this up for a get together of my husband's co-workers. They ate up one pan before I could get the second one done! Needless to say, they're a regular at our functions now! Oh and don't be put off because of the jalepenos, this isn't very spicy at all. The cream cheese balances it out.


★★★★★ 1 vote

15 Min
20 Min


How to Make Baked Jalepeno Poppers


  1. Preheat oven to 400. Cover baking sheet in aluminum foil for easy cleanun.
  2. Cut stem off jalepenos. Cut jalepenos in half & remove seeds.
  3. Spread cream cheese in jalepeno halves.
  4. Cut bacon slices in half and wrap each jalepeno half with piece of bacon.
  5. Place jalepenos on aluminum foil covered baking sheet. Bake 15-20 minutes or until bacon is crisp & cream cheese is slightly browned.

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About Baked Jalepeno Poppers

Course/Dish: Cheese Appetizers
Other Tag: Quick & Easy

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