baked havarti cheese

Name: Baked Havarti Cheese
Prep time: 5 min
Cook time: 25 min
Yield: 8
Ingredients: 1 pound(s) havarti cheese in a block, from the deli counter; 1 package(s) frozen puff pastry, pepperidge farm; 1/2 cup(s) honey; 1/4 cup(s) slivered almonds

(1 RATING)

40 Pinches

DanaRae Brouillette

Hershey, PA

Updated on Nov 23, 2010

I love to serve this appetizer with crackers and apple slices. Goes great with white wine. A recipe everyone will ask for. The sweetness of the honey makes this amazing! Super easy to make.

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prep time 5 Min

cook time 25 Min

method ---

yield 8-10 serving(s)

Ingredients

1 pound havarti cheese in a block, from the deli counter
1 package frozen puff pastry, pepperidge farm
1/2 cup honey
1/4 cup slivered almonds

How To Make baked havarti cheese

Step 1

Defrost puff pastry sheet. Wrap havarti cheese in puff pastry sheet, place seam down on baking sheet lined with parchment paper.

Step 2

Bake at 325 for 25-30 minutes or until puff pastry is golden brown. Remove and place on serving platter.
Step 3

Drizzle honey, coating entire puff pastry. Sprinkle slivered almonds on top.
Step 4

To serve I place crackers and apple slices around the puff pastry. Put knife along the side for cutting off wedges or slices of baked havarti.
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