bacon swiss dip

Name: Bacon Swiss Dip
Prep time: 15 min
Cook time: 5 min
Yield: 6
Cuisine: American
Ingredients: 1/2 cup(s) mayonnaise; 4 ounce(s) shredded swiss cheese; 8 ounce(s) cream cheese (softened); 1/4 cup(s) chopped green onions; 8 slice(s) bacon - cooked & crumbled

(1 RATING)

51 Pinches

Wanda Richardson

Ross, OH

Updated on Jul 25, 2013

Great for a snack and every party I've taken it to I've had to give out the recipe numerous times!

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prep time 15 Min

cook time 5 Min

method Microwave

yield 6 - 8

Ingredients

1/2 cup mayonnaise
4 ounces shredded swiss cheese
8 ounces cream cheese (softened)
1/4 cup chopped green onions
8 slices bacon - cooked & crumbled

How To Make bacon swiss dip

Step 1

Mix mayonnaise, shredded swiss, softened cream cheese and chopped green onions. Put in pie plate –microwave and stir til mixed and warm. Sprinkle bacon on top - serve with Wheat Thin crackers
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