Real Recipes From Real Home Cooks ®

bacon -stuffed mushrooms

Recipe by
Joanne Sarver
Nekoosa, WI

Very good

yield serving(s)
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For bacon -stuffed mushrooms

  • 1 lb
    fresh mushrooms
  • 2 Tbsp
    chopped onion
  • 2 Tbsp
    butter
  • 1 slice
    bread torn into small pieces
  • 1 c
    shredded cheddar cheese
  • 3 oz
    can oscar mayer bacon bits

How To Make bacon -stuffed mushrooms

  • 1
    Remove stems from mushrooms and set aside caps; chop stems. Cook onions and chopped mushrooms stems in butter until tender; add bread pieces. Remove from heat. Stir in bacon bits and cheese. Mound filling in caps; place in shallow baking pan. Bake in 400 degrees oven for 15 minutes, or until cheese is melted. Serve warm. Makes 15-20 appetizers.
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