Bacon Roll-ups

Bacon Roll-ups

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Linda Walter

By
@linda1113

I am going through all my posts and notes and old recipes. this one is special..why? u ask ? i have no idea. but i only made it for new years eve !! go figure. and my boys were always happy to eat them. I started making them in the early 70's.
they are so easy to make. but looks like i missed out a step.
roll out the bread with a rolling pin....

Rating:

★★★★★ 1 vote

Serves:
50
Prep:
30 Min
Cook:
10 Min

Ingredients

How to Make Bacon Roll-ups

Step-by-Step

  1. Combine milk and cheese. Stir to spreading consistency. Spread about 2 teaspoons on each side of bread, thin cut in 2 pieces. Place on broiler pan. bake at 350F for 30 minutes or
    until bacon browns. These freeze well. thaw before cooking. Yields 50.
  2. Roll bread and
    wrap with bacon.
  3. Place on broiler pan. bake at 350 F for 30 minutes or
    until bacon browns.
  4. These freeze well. thaw before cooking. Yields 50

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