Bacon Roll-ups

Bacon Roll-ups Recipe

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Linda Walter

By
@linda1113

I am going through all my posts and notes and old recipes. this one is special..why? u ask ? i have no idea. but i only made it for new years eve !! go figure. and my boys were always happy to eat them. I started making them in the early 70's.
they are so easy to make. but looks like i missed out a step.
roll out the bread with a rolling pin....

Rating:

★★★★★ 1 vote

Serves:
50
Prep:
30 Min
Cook:
10 Min

Ingredients

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6 ounce cream cheese w/chives
1 teaspoon milk
25 slices of sandwich bread
25 slices of bacon cut in halves

How to Make Bacon Roll-ups

Step-by-Step

  • 1Combine milk and cheese. Stir to spreading consistency. Spread about 2 teaspoons on each side of bread, thin cut in 2 pieces. Place on broiler pan. bake at 350F for 30 minutes or
    until bacon browns. These freeze well. thaw before cooking. Yields 50.
  • 2Roll bread and
    wrap with bacon.
  • 3Place on broiler pan. bake at 350 F for 30 minutes or
    until bacon browns.
  • 4These freeze well. thaw before cooking. Yields 50

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