Bacon Roll-ups
By
Linda Walter
@linda1113
1
they are so easy to make. but looks like i missed out a step.
roll out the bread with a rolling pin....
★★★★★ 1 vote5
Ingredients
-
·6 ounce cream cheese w/chives
-
·1 teaspoon milk
-
·25 slices of sandwich bread
-
·25 slices of bacon cut in halves
How to Make Bacon Roll-ups
- Combine milk and cheese. Stir to spreading consistency. Spread about 2 teaspoons on each side of bread, thin cut in 2 pieces. Place on broiler pan. bake at 350F for 30 minutes or
until bacon browns. These freeze well. thaw before cooking. Yields 50. - Roll bread and
wrap with bacon. - Place on broiler pan. bake at 350 F for 30 minutes or
until bacon browns. - These freeze well. thaw before cooking. Yields 50