bacon ranch cheeseball

★★★★★ 2 Reviews
JessicaStrayer avatar
By Jessica Strayer
from Baltimore, MD

Rolled in Bacon instead of Walnuts!

★★★★★ 2 Reviews
serves 15
prep time 5 Min
cook time 15 Min

Ingredients For bacon ranch cheeseball

  • 1 Tbsp
    sour cream
  • 1 oz
    ranch style dressing mix
  • 8 oz
    cream cheese, room temperature
  • 1/2 lb
    cheddar cheese, shredded
  • 1/4 c
    bacon, cooked, chopped
  • 2
    spring onions, chopped

How To Make bacon ranch cheeseball

  • 1
    Mix the sour cream with ranch dressing mix in a bowl until smoothly combined.
  • 2
    Add the cream cheese, spring onions and Cheddar cheese to the bowl, and mix together with your hands until thoroughly blended.
  • 3
    Chill the mixture for 5 minutes, then shape into a ball.
  • 4
    Place the bacon bits into a shallow bowl, and roll all sides of the cheese ball in the bacon to coat.
  • 5
    Serve immediately.

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