bacon cheese ball

★★★★★ 2 Reviews
Dianeintn avatar
By Diane Eldridge
from born in Traverse City Mich now in Chattanooga, TN

had this as a kid every yr for x-mas... i still make it today but not jus at x-mas..thismakes great appitizer served with buttery crackers

prep time 20 Min
cook time 10 Min

Ingredients

  • 1 1/2 lb
    hickory bacon
  • 1 jar(s)
    prepared horseradish
  • 3 pkg
    [8 oz each] softened cream cheese
  • several dash(es)
    liquid smoke flavoring
  • parsley flakes
  • buttery crackers
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How To Make

  • 1
    cut bacon into very small pieces...fry til extra crisp
  • 2
    will bacon cooks...mix orseradish and cream cheese... when bacon is done add to cream cheese[use slotted spoon but is ok for some grease to go into cream cheese,it adds more bacon flavor] taste... add liquid smoke as needed..shape into ball put in fridge
  • 3
    before servin roll in parsley flakes put on nice platter and put crackers around it...

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