bacon cheese ball

Name: bacon cheese ball
Prep time: 20 min
Cook time: 10 min
Ingredients: 1 1/2 pound(s) hickory bacon; 1 jar(s) prepared horseradish; 3 package(s) [8 oz each] softened cream cheese; several dash(es) liquid smoke flavoring; - parsley flakes; - buttery crackers

(2 RATINGS)

92 Pinches

Diane Eldridge

born in Traverse City Mich now in Chattanooga, TN

Updated on Apr 22, 2011

had this as a kid every yr for x-mas... i still make it today but not jus at x-mas..thismakes great appitizer served with buttery crackers

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prep time 20 Min

cook time 10 Min

method ---

yield

Ingredients

1 1/2 pounds hickory bacon
1 jar prepared horseradish
3 packages [8 oz each] softened cream cheese
several dash liquid smoke flavoring
- parsley flakes
- buttery crackers

How To Make bacon cheese ball

Step 1

cut bacon into very small pieces...fry til extra crisp

Step 2

will bacon cooks...mix orseradish and cream cheese... when bacon is done add to cream cheese[use slotted spoon but is ok for some grease to go into cream cheese,it adds more bacon flavor] taste... add liquid smoke as needed..shape into ball put in fridge
Step 3

before servin roll in parsley flakes put on nice platter and put crackers around it...
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