bacon and cheese roll ups
1 photo of Bacon And Cheese Roll Ups Recipe
By
Lynnda Cloutier
@eatygourmet
2
Pop these bacon flavored snacks in the oven as guests arrive so they can enjoy a hot appetizer.Source: Unknown
Ingredients
- one package cream cheese with chives and onion, 8 ounces
- 1/2 cup finely shredded cheddar cheese, 2 ounces
- 1/4 cup finely chopped natural almonds, toasted
- 3 tablespoons orange marmalade
- 24 slices bacon
- 48 rectangular shaped butter crackers
How to Make bacon and cheese roll ups
- 1mix first four ingredients in a small bowl. Stir well. Cover and chill thoroughly.
- 2Cook bacon in batches in a large skillet over medium heat 2 to 3 minutes on each side or until lightly browned. Drain well on paper towels. Spread one level tablespoon cheese mixture on each of 24 crackers. Top each with another cracker. Wrap a slice of bacon around each cracker stack, overlapping bacon on bottom. Place, seam side down, on ungreased baking sheets. Bake at 350° for 15 minutes or until bacon is crisp. Serve at once. Makes two dozen
