Baby Bib Appetizers

Carole F


This is another cute idea for a baby shower. I have made these along with the rattle cupcakes for a few showers. These are a little bit of work to make, so keep that in mind. Adorable though!


★★★★★ 1 vote



Add to Grocery List

  • 24
    slices cheddar cheese (3/4 ounce each) i used reg. american cheese slices, you can also use swiss..
  • 6
    slices (1 ounce each) oval-shaped deli cooked ham
  • 1/2 c
    garlic-and-herb spreadable cream cheese (from a 6.5 ounce container)
  • 24
    slices cccktail rye bread (from 1 lb package)
  • 24
    long, thin fresh chives
  • ·
    fresh dill weed

How to Make Baby Bib Appetizers


  1. With 2-1/2 inch scalloped round cookie cutter, cut 24 rounds of cheese slices. With 1-3/4 inch round cutter, cut 24 rounds of ham (4 rounds can be cut from each ham slice).
  2. Spoon about 1/2 t. spreadable cheese on center of each bread slice. Place 1 cheese slice on spreadable cheese on each bread slice; press down gently. Then put another 1/2 t. of spreadable cheese ontop of the cheese, then place 1 ham slice on each cheese slice, press lightly in center.
  3. With 1-3/4 inch round cutter, cut small half circle from top edge through ham, cheese and bread to form neck of bib (see Photo). Tuck 2 chive ends under cheese slice on either side of cutout. Pipe spreadable cheese to form small design on bibs; garnish with dill weed.
  4. Tips: Use a variety of meats or cheese for different colors, if desired. For meatless variation use a variety of colored cheeses and/or vegetables such as zucchini slices, leaf lettuce and tomatoes slices.

Printable Recipe Card

About Baby Bib Appetizers

Course/Dish: Cheese Appetizers

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