asian cheeseball
(2 RATINGS)
I am not a cheeseball person, however I tried a 'sampling' of this at a company Christmas party...and I didn't want to leave the spot this cheeseball was sitting! So so so good~ And I hope if you try it you will love it as much as my family, friends and I do.
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prep time
15 Min
cook time
method
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yield
8-12 serving(s)
Ingredients
- 2 - 8oz. packages cream cheese - room temp
- 1/3 cup raisins
- 1 tablespoon sour cream
- 1 teaspoon curry powder
- 3-4 - green onions chopped fine include some green
- 2 tablespoons bacon bits - real in jar -heaping tlbs.
- Handful - peanuts, salted and without skins
- 1 jar major grey's chutney
- 1 box wheat thins
How To Make asian cheeseball
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Step 1Mix all ingredients except chutney.
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Step 2Form into a ball.
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Step 3Pour Chutney over the ball. Serve with Wheat Thins
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cheese Appetizers
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